§ 700-8. Definitions.

Latest version.

As used in this article, the following terms shall have the meanings indicated:

COMMISSIONER

The Commissioner of the Suffolk County Department of Health Services.

FOOD SERVICE ESTABLISHMENT

As defined in Article 13, § 760-1300(3)(X), of the Suffolk County Sanitary Code, except this definition shall not include food service operations at public and private schools of primary and secondary education, colleges, summer camps, child-care facilities and other child-care programs, institutional settings in which food is prepared for a specific population and temporary food establishments operated by nonprofit organizations.

MENU

A printed or pictorial display of a food item or items and their price(s) that are available for sale from a food-service establishment, including menus published on an establishment's website.

MENU BOARD

Any list or pictorial display of a food item or items and their price(s) posted within or outside a food-service establishment.

                    
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